tag:blogger.com,1999:blog-7034299.post7541135949700008344..comments2023-06-01T04:48:42.058-05:00Comments on Epiphenita: proof of the [pig] pudding and other cooking adventuresEpiphenitahttp://www.blogger.com/profile/12068437430680616468noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7034299.post-83206477966452285062008-03-17T19:35:00.000-05:002008-03-17T19:35:00.000-05:00You are too sweet, N. Yes, that was great fun. I n...You are too sweet, N. Yes, that was great fun. I need to figure out the best place to cook on my Tundra engine. I'd have to cook something...I don't know, butch, you know? Like steak or roadkill.epiphenitahttps://www.blogger.com/profile/02539371788492599165noreply@blogger.comtag:blogger.com,1999:blog-7034299.post-30094079230348392642008-03-17T14:20:00.000-05:002008-03-17T14:20:00.000-05:00Remember when we took a trip from my house to some...Remember when we took a trip from my house to some faraway beach years ago and you cooked on the van engine? Ah! -the memories of you in your oven mitts beside the road warms my heart! -NTUFFENUFhttps://www.blogger.com/profile/05857786656471454329noreply@blogger.comtag:blogger.com,1999:blog-7034299.post-18571711065038883042008-03-13T20:51:00.000-05:002008-03-13T20:51:00.000-05:00I wish the English language contained a single wor...I wish the English language contained a single word that fully described just how good these bacon cups were. Something other than "bacolicious" or "porkerrific"...<BR/><BR/>God. They were a thing of beauty and will live in my heart, probably literally, forever.Anonymousnoreply@blogger.com